Mark Furstenberg

Artisan bread baker and culinary consultant, Mark Furstenberg's home kitchen needs are slightly different from the standard domestic kitchen. Mark loves to cook and bake for friends, but it's also his job. His three-bedroom, 1910 Washington, D.C. apartment needed a kitchen that allowed him to entertain his friends but also work in. A renovation worthy of being featured in the Washington Post, this semi-professional, working kitchen features two distinct areas, one for baking and one for cooking as well as functional spaces and storage that reflect a true collaboration between the cook and Accents of the South.